Fruit Custard Recipe / Classic Custard Recipe / Homemade Custard Recipe / Fruit Salad With Custard / How to Make Custard Recipe

AuthorShweta KumariCategory, DifficultyBeginner
Yields4 Servings
Prep Time5 minsCook Time10 minsTotal Time15 mins
 1 l Milk
 3 tbsp Custard powder
 6 tbsp Sugar to taste
 ½ tsp Cardamon powder
 Fruits of your choice (about 2 cups , use as desired )
 1 Apple
 1 Banana
 7 Cashew nut
 2 tbsp Coconut powder
1

Heat milk in a wide pan

2

Add sugar and stir until it dissolves

3

Meanwhile add custard powder to a small bowl and add 1 cup of milk to it,stir well

4

When the milk turns hot ,pour the mixture in to the hot milk and stir well

5

Keep stirring and cook on a low to medium heat until the custard turns thick

6

Add cardamon powder and coconut powder

7

Switch off the stove and whisk it well to make it smooth

8

Cool this completely and chill it

9

Peel and chop the fruits to bite size add them to serving bowl

10

Pour the custard over the fruits and dry fruits gently mix

11

Serve chilled fruit custard

Ingredients

 1 l Milk
 3 tbsp Custard powder
 6 tbsp Sugar to taste
 ½ tsp Cardamon powder
 Fruits of your choice (about 2 cups , use as desired )
 1 Apple
 1 Banana
 7 Cashew nut
 2 tbsp Coconut powder
Fruit Custard Recipe / Classic Custard Recipe / Homemade Custard Recipe / Fruit Salad With Custard / How to Make Custard Recipe

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