Name: Masala Chaas Recipe-How to Make Masala chaas Recipe-Masala yogurt Recipe-Masala buttermilk Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2 servings
Ingredients: 2 cups Curd, Thick yogurt; ¼ tsp Chat masala; ½ tsp Black salt; 1 tsp white salt or as per taste; 1 tsp Cumin powder, jeera powder roasted; 1 tsp Chopped green chilli, 1 green chilli; 1 tsp Chopped ginger, 1 inch adrak; Some freshly mint leaves; Some freshly coriander leaves; 10 Ice cubes; ½ tbsp Lemon juice; 1 cup Water; 4 Lemon slice for garnnishing; 1 tsp Sugar (optional)

In this masala chaas recipe I tried to mix and match a with few ingredients with chaas. I have used a comprehensive list of ingredients for masala chaas,also pronounced as chaach in hindi. At my home I generally consume buttermilk with pinch of salt and cumin powder,but my husband likes minty flavoured chaas .Basically its a spicy yogurt or curd based drink which is served during the scorching summer heat and helps in reducing the body temperature. Its a delicious summer drink that can be prepared in a jiffy and can help you remain cool. Its pretty healthy too since it doesnt contain any artificial flavours or harmful preserving and favouring agents used in various softdrinks available in the market. So, do try this recipe and let me know in the comment section about your experience with this recipe 🙂

AuthorShweta KumariCategoryBeverages, IndianDifficultyBeginner

Yields2 Servings

Prep Time5 minsCook Time5 minsTotal Time10 mins

2 cups Curd, Thick yogurt

¼ tsp Chat masala

½ tsp Black salt

1 tsp white salt or as per taste

1 tsp Cumin powder, jeera powder roasted

1 tsp Chopped green chilli, 1 green chilli

1 tsp Chopped ginger, 1 inch adrak

Some freshly mint leaves

Some freshly coriander leaves

10 Ice cubes

½ tbsp Lemon juice

1 cup Water

4 Lemon slice for garnnishing

1 tsp Sugar (optional)

Firstly take a blender add ginger,green chilli, mint leaves, coriander leaves,

Add crushed ice cubes as required

Grind all ingredients

Add curd, roasted cumin powder,and salt

Also add lemon juice, skip lemon if the curd is sour

furthermore, add crushed ice cubes

Bland frothy

Transfer the masala chaas to the large jug

Add ice cubes

Finally Pour masala chaas or spice buttermilk into serving glass

Sprinkle cumin powder for garnishing and fresh mint sprigs

And garnishing lemon wedges

Serve chilled

Note: firstly the amount green chilli if you do not like spiciness.Also if using sour curd skip the addition of lemon juice.finely serve masala chaas or spiced buttermilk chilled .

Ingredients