If you are bored of eating your regular bread egg then you should try this innovative recipe of egg bread ball . It’s a delicious mouth watering bread egg ball, i made this dish for my husband and he is like this recipe. This is really very soft and spongy ball and taste is too…
Category: breakfast
Dhokla Recipe | How to Make Dhokla Recipe | Khaman Dhokla Recipe | Instant Khaman Dhokla Recipe | Soft and Spongy Dhokla Recipe
Dhokla recipe is a traditional snack from fermented besan batter. it is basically originates from western India or particularly from the Gujarati cuisine.the recipe is a combination of sweet and sour taste, which is generally served as a snack but can also be served as morning breakfast. this dhokla is very tasty , soft and…
Sabudana Khichdi Recipe- How To Make Non-Sticky Sabudana Khichdi- Tapioca Pearl Pilaf
Sabudana Khichdi is an Indian dish made from soaked sabudana (pearl tapioca).It is typically prepared in parts of Western India such as Maharashtra, Madhya pradesh, Rajasthan &Gujarat. In major towns like Mumbai, Pune, Indore, Bhopal, Jaipur and Nagpur , it is available as street food and is widely eaten throughout the year.It is the dish…
Idli Recipe | Soft Idly Recipe | South Indian Style Idli Recipe |Rice and pulses Idly Recipe | How To Make Soft Fluffy Idli Recipe
Idli, delicious gut-friendly food from south India. Idly is a super soft and super delicious breakfast menu of South India. The preparation is very simple and easy. Idly, round-shaped steamed rice-lentil is one of the healthiest breakfast items of Indian Cuisine and staple food of south Indians. It is prepared by steaming the batter made…