Chana dal puri, kachori recipe is a traditional Bihari recipe. To make this Dal puri, one can also add moong dal instead of chana dal which is used in this recipe. Dal puri is a delicious North Indian culinary delight, which is a perfect melange of spices, lentils, and whole wheat flour. Dal puri recipe…
Category: North Indian
Mix Dal Khichdi Recipe – Mix Lentils and Rice Cooked Together with Spices -Tasty Indian Recipe
Khichdi is a dish wich is mainly prepared from rice and lentils (dal),and it is literally means mixture.Khichdi can be prepared with various lentils but mix dal is my preference when it comes to khichdi.Khichdi can be served with accompaniments like papad,pickels,fryams or curd.
Sattu Ki Kachori Recipe – How to make Stuffed sattu Kachori Recipe
Sattu ki kachori a tasty delicacy from Bihar,or Rajasthan . If you looking for an authentic delicacy for breakfast or dinner then sattu ki kachori also known as makuni in Bihar would be a wonder full treat and would not dissapoint you even as a evening snack. They compliment well with pickle or potato curry….
Palak Paneer Recipe | How to Make Palak Paneer | Spinach Paneer Recipe
Palak paneer is a popular North Indian curry made of blandched spinach and soft paneer. This resturant style spicy Punjabi palak paneer recipe prepares a yummy curry by cooking shallow fried paneer cubes in a healthy spinach gravy, witch is sauteed with finely balanced curry spices in aromatic ghee or butter. Additionally , this recipe…
Matar Paneer Recipe -How to Make Matar Paneer-Resturant style Matar Paneer Recipe
Matar Paneer, a delicious combination of soft paneer and healthy green peas in a mild spicy tomato , onion based gravy, is a treat to taste buds at anytime.this simple matar paneer recipe makes irresistibly tasty curry by making some changes to its preparation; the shallow fried paneer cubes brings in subtle taste and texture…
Kheer Recipe – Rice Kheer Recipe- How to make Rice Kheer
Kheer is a very traditional Indian dessert loved by all.Rice kheer is creamy,rich and a delight for the taste buds. Serving chilled kheer at the end of any dinner or lunch makes the whole experience divine
Dal Pithi Recipe – Dal Pitha Recipe – Lenthils Pithi Recipe -How To Make Dal Pithi
Dal peethi is an authentic complete meal from Bihar ,Jharkhand region.It is basically flowery shape wheat dumpling simmered in a lentil based soup. Though its very simple to make but tastes awesome when served hot . Serve dal peethi along with raita and salad for a weekday meal.
Palak Methi Paratha / Spinach and Fenugreek Flat Bread (paratha) / How to make Palak Methi Paratha
Palak and Methi paratha is a delicious Indian flat bread .It not only taste delicious but smells irresistible too.It can be consumed with any of the pickle or curd .The palak and Methi paratha can be eaten in breakfast. They are really healthy as along with whole wheat flour it consists of iron packed spinach…
Lauki Kofta Curry Recipe -Bottle Gourd Kofta Recipe – How to Make Bottle Gourd (lauki/Ghiya) Kofta
Lauki Kofta is a delicious curry,the koftas along with the curry taste really yummy.When I first had Lauki Kofta,my first impression on having the wonderful curry blend into my mouth with th delicious koftas, they just melted in the mouth. The whole curry is mildly spiced and has a really good flavor.
Besan Paratha Recipe – How to Make Besan Pratha – Gram Flour Pratha
Besan Parathas are a great choice for breakfast or lunch . Besan parathas can be enjoyed with curd, any pickle , or sauce.Besan paratha recipe is quick and supper yummy breakfast recipe. Besan paratha is a flavorful flat bread. This paratha is a combination of whole wheat flour and besan (Gram flour).