When the festival season arrives, it is time to brush up our ladoo making skills and expand our choice of ladoos because from Ganpati to Diwali, coconut ladoos are everyone’s favorite. Coconut ladoo are really easy to make and are uttermost delicious. Keep aside some desiccated coconut (powder) to coat the ladoos as that gives…
Month: September 2017
Parwal Aloo ki sabji Recipe | Aloo Parwal ki Sabji Recipe | How to Make Parwal Aloo ki Sabji Recipe | Pointed Gourd and Potato ki sabji Recipe | Aloo Aur Parwal Masala Gravy Recipe
Aloo parwal ki sabji(vegetable) is traditional yet simple recipe. Eaten in almost all households in Bihar and Jharkhand this recipe would surely leave your mouth licking and demanding for more. Its best served with chapati. This recipe is easy to cook and uses dry spices which are commonly available in all Indian kitchens. Do try…
Kadhi Pakora Recipe | Chana Dal ki Kadhi Pakori Recipe | Bengal Gram Kadhi Recipe | How To Make Kadhi Pakora Recipe
A wholesome kadhi that is made up from soaked and grind Bengal gram or chana dal and sour curd( dahi) . It taste completely different from the well know besan ki kadhi .It is famous and eaten all over India. Learn how to make this delicious kadhi pakora by following my recipe. I hope you…
Sabut Masoor Ki Khichdi Recipe | How To Make Sabut Masoor ki Khichdi | Whole Red Lentils and Rice Cooked Together with Spices – Tasty Indian Recipe
Khichdi is a dish which is mainly prepared from rice and lentils (dal), and it literally means mixture. Khichdi can be prepared with various lentils like Masoor dal , Moong dal or Chana dal in combination with rice. But masoor is my preference when it comes to khichdi . Khichdi can be serverd with accompaniments like…
Spongy Rasgulla Recipe | White Rasgulla Recipe | Bengali Spongy Rasgulla | How To Make White Spongy Rasgulla | Dessert Sweets Recipe
Rasgulla is a delicious Indian recipe served as a Dessert. It is a traditional Bengali sweet made from paneer and sugar syrup. Rasgulla or popularly known as Rosogolla in local area is a really delicious sweet and is must try dish when it comes to desserts.So whenever you are craving for some delicious Indian desserts…
Aloo Paratha Recipe – Punjabi Aloo Paratha Recipe – How to make Aloo Paratha
Aloo paratha is very popular dish in north India ,It can be served for any meal of the day whether it is for breakfast , lunch or dinner . In the Indian state of Punjab Aloo paratha is staple for breakfast. These parathas test best when served hot with curds , pickles /Aachar ,and sauce…
Lauki Chana dal Recipe – Bottle Gourd with Gram Pulse Recipe – Tasty Indian Recipe
Lauki is a very nutritious vegetable. But my son does not like lauki. I have to hide it in dishes to make him eat this nutritious vegetable. But last week i decided to make this recipe only me and my husband .But i was surprised that he liked it. this recipe is a good health…
Daliya Khichadi Recipe .Broken wheat khichdi Recipe.
Daliya ki khichdi is considered to be one of the simplest, healthiest and delicious meal. This is low in fat and cholesterol. Daliya is very popular healthy breakfast dish .
Raw papaya vegetable – Raw papaya fry – Tasty Indian Recipe
Raw papaya is a great source of vitamins and nutrition .Papaya is a rich source of antioxidents such as fiber,vitamin C and E.It contains the digestive enzyme, papaya is a good for the digestive system. Papaya vegetables is an excellent side dish.
Lauki ka Raita – Bottleguard Raita – Yogurt with lauki – Tasty Lauki Reecipe
Lauki ka raita is a wonderful nutritious side dish .Lauki is knownby various names ,like Ghia, Bottle gourd ,kaddu. People especilly children do not like to eat is a vegetable but i am sure they will definitely like lauki ka raira.Lauki ka raita is prepared by boild lauki with yogurt and mustard powderand pinch of…